EDUCATION
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HISTORY OF CANNING
From Frenchman Nicholas Appert in 1790
to the introduction and development of
canned food in Australia.
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STEEL CAN MANUFACTURE
- Three piece steel can
- Peelable foil end
- Draw-redraw (DRD) steel can
- Necked-in can
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HOW FOOD IS CANNED
Learn how fresh food gets from harvest
to a labelled, sealed steel can and onto
your local supermarket shelf.
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HEALTH & NUTRITION
- Some of the good things that come in cans
- How canned foods compare with fresh
- Canned foods and our National Dietary Guidelines
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QUALITY ASSURANCE
Find out how the canned food industry
ensures that the quality, hygiene and safety
of canned foods is second to none.
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RECYCLING
Learn how Ardagh Group is contributing to the
future of sustainable packaging in Australia.
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